Spring Salad Mix Sprouting Seeds
Certified Organic Seed
A blend of broccoli, radish, red clover, and alfalfa. Easy to grow, tasty, and good for you. Broccoli sprouts contain high levels of the cellular detoxifier sulforaphane, which may help to prevent cancer.
- Days to SproutĀ 4 to 5
- Soak TimeĀ 2-3 hours
- YieldĀ 1 tbsp of dry seed yields approx. 1.5 - 2Ā cups of sprouts.
- StorageĀ Our seeds should sprout well for a year after you purchase them, if stored in a cool dry place. If you'd like to extend the germination life of your seeds, store them in the fridge. If you store your seeds in the freezer, they'll last even longer!
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Product Information
Shipping & Returns
Shipping & Returns
Spring Salad Mix Sprouting Seeds
Spring Salad Mix Sprouting Seeds
Certified Organic Seed
A blend of broccoli, radish, red clover, and alfalfa. Easy to grow, tasty, and good for you. Broccoli sprouts contain high levels of the cellular detoxifier sulforaphane, which may help to prevent cancer.
- Days to SproutĀ 4 to 5
- Soak TimeĀ 2-3 hours
- YieldĀ 1 tbsp of dry seed yields approx. 1.5 - 2Ā cups of sprouts.
- StorageĀ Our seeds should sprout well for a year after you purchase them, if stored in a cool dry place. If you'd like to extend the germination life of your seeds, store them in the fridge. If you store your seeds in the freezer, they'll last even longer!
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Certified Organic Seed
A blend of broccoli, radish, red clover, and alfalfa. Easy to grow, tasty, and good for you. Broccoli sprouts contain high levels of the cellular detoxifier sulforaphane, which may help to prevent cancer.
- Days to SproutĀ 4 to 5
- Soak TimeĀ 2-3 hours
- YieldĀ 1 tbsp of dry seed yields approx. 1.5 - 2Ā cups of sprouts.
- StorageĀ Our seeds should sprout well for a year after you purchase them, if stored in a cool dry place. If you'd like to extend the germination life of your seeds, store them in the fridge. If you store your seeds in the freezer, they'll last even longer!
